Health & Safety

ONE OF OUR HIGHEST PRIORITIES IS THE HEALTH, SAFETY, AND SECURITY OF OUR GUESTS, TEAM MEMBERS, AND BUSINESS PARTNERS.

As a precaution of COVID-19, we request all of our guests and employees to regularly have their body temperature checked. If it is higher than 37.3OC, we will require that the individual be admitted to the nearest hospital for further examination.

COVID-19 has fundamentally changed the way we live, and we are adjusting our daily operations to fit within the new normal. In response to this, we and a team of experts have applied in-depth cleanliness and disinfection protocol in rooms and all hotel facilities to ensure your safety and peace of mind from check-in to check-out period.

 

Use face mask Wash hands and use hand sanitizer
Do not touch your face after cough and sneeze Body temperature check
Namaste over handshake Keep physical distance
Consume healthy foods and vitamins Non-cash transactions are recommended

 

 

Preventive Actions

 

 

Room disinfection every 24 hours Restaurant tables disinfection after usage
Public areas disinfection every 4 hours
E-Menu to avoid direct contact
Food & beverage and cutleries are hygienically packaged
Contactless transactions at the reception desk

 

Special offers

Online booking
Best Rate in period
Latest available rooms